Baked Buffalo Chicken Meatballs

FROM MY RECIPE BOX: Buffalo anything and count me in, who’s with me? These baked buffalo chicken meatballs, like my Buffalo Chicken quinoa bake will not disappoint. I promise!

Baked Buffalo Chicken Meatballs

Ingredient:

• 1 lbs ground chicken

• 1 egg

• 1/3 cup almond flour

• 1 tbsp dried oregano

• 1/2 tsp garlic powder

• 1/2 tsp onion powder

• 1/4 cup buffalo sauce + more for coating

• 2 tbsp ranch + more for drizzling

• salt & pepper, to taste

Directions:

1. Pre heat oven to 400 degrees F and line a small baking sheet with parchement.

2. Combine all ingredients in a large bowl, being careful not to over mix. Add more almond flour if mixture seems too soft to form into balls (or let mixture sit for 10-15 minutes before rolling into balls).

3. Form into ~10 meatballs and bake for ~17 mins or until cooked through.

4. Coat with buffalo sauce and ranch, enjoy!